Healthy Cheese & Chive Dip

Back in the day, my go to dip was always Cheese & Chive.

Every weekend…

And in fact most weekdays after work too!

Of course when we decided to only eat real food, the dip was thankfully out!

And I say thankfully because take a look at the ingredients…

Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Food Acid (270), Skim Milk, Canola Oil, Water, Mustard Seeds, Sugar, Food Acid (260), Onion, Chive (0.3%), Food Acid (330), Preservatives (202, 211).

So whilst the fact that there’s .3% of chives in the cheese & chive dip is quite funny… the ingredients are bloody appalling!

Cue in our HEALTHY cheese & chive dip!

Sugar free. Gluten Free. Dairy Free…. And actually good for you!

Have a look…

Cashews: Cashews are an awesome source of healthy fats & protein + they’re rich in a number of essential minerals including copper which promotes healthy brain function & helps collagen production.

Chives: Chives are packed with vitamin K which is crucial for bone structure & healthy blood flow. They’re also a great source of vitamin A, C & sulfur – a very important but overlooked mineral that plays a vital role in detoxification!

Spring Onion: Spring onions are rich in fibre which helps keep your gut healthy & your bowels clear. They’re also a great source of vitamin C, K & A + being a member of the allium family, they also contain sulfur.

Garlic: Garlic is a great source of manganese & vitamin B6. It also contains a number of sulphur containing compounds that do amazing things for our immune system, cardiovascular system, endocrine system & liver function. Crush or mince your garlic a few minutes before you cook it for an enhanced effect.

Pink Salt: Pink salt is an incredibly pure form of salt & contains between 60 & 84 minerals. It also helps with digestion & respiratory issues.

Gelatin: Grass fed Gelatin supports your gut lining & digestion. It helps with joint pain & has even been shown in studies to help people who have trouble with both daytime drowsiness & with falling asleep at night.

Not too shabby hey?

Alright so before we start – let me give you some notes.

* Apple cider vinegar gives it a really nice cheesy flavour – however you can also substitute with coconut vinegar

*  We use 1 tsp. of gelatin in this recipe as we like our dip quite thick, but if you want it a little thinner, only use ½ tsp.

* You can omit the gelatin altogether, however I find that the dip binds together a lot better and has a much better consistency with the gelatin.

* I’ve put down 6 cloves of garlic, but if you don’t like a strong garlic taste – use less cloves…. Although I’m yet to meet someone who doesn’t like a strong garlic taste!

Ok – with all of that said… let’s get to the recipe!


  • 2 Tbsp. Organic Apple Cider Vinegar
  • 6 Garlic Cloves, peeled
  • 1 Cup Cashews
  • 1/2 tsp. Gelatin (We have used 1 tsp. as we like a thick dip!)
  • 2 BIG pinches of pink salt
  • 1/4 Cup Filtered water
  • 1 Heaped tbsp fresh finely chopped Chives (we have used Garlic Chives)
  • 1 Spring Onion, finely chopped


1. Place all ingredients except Spring Onion & Chives into a high speed blender & blend on high until smooth.

2. Refrigerate overnight to thicken up as per photo below.

3. Mix in Spring Onion & Chives with a spoon.

4. Serve with mixed veggies or seed crackers & enjoy!

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So, so thankful to Crystal & Anth... What a brilliantly done, much needed business these two incredible health ambassadors have created.

Pete Evans
Chef, Author, TV Presenter

Keep your carrot fuelled eyes peeled for what Anth & Crystal have to share. They're passion & knowledge is helping to make both humans and the planet happier and better nourished. So thankful for all that they do!

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Nutritional Biochemist, Author, Speaker

Anth and Crystal are helping all of us be better humans through outstanding nutrition that grows before our eyes and for that I’m so grateful!

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Doctor of TCM, Author, Speaker

If you're looking for some fuss-free inspiration to live a healthier life, let Anth & Crystal lead the way. Their awesome combination of passion, vibrancy and knowledge will have you fuelling your body in the very best way, just as nature intended.

Amy Crawford
Founder of The Holistic Ingredient, CTC Master Therapist

Crystal and Anth are true health warriors… they walk their talk and share their knowledge freely!

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Founder of Vegiehead, Author, Chef